1.
Di Cairano M, Pacelli C, Bragaglio A, Napolitano F, Braghieri A. Sensory Properties and Consumer Liking of Buffalo Stracchino Cheese. J Buf Sci [Internet]. 2021 Oct. 27 [cited 2024 May 18];10:78-84. Available from: https://lifescienceglobal.com/pms/index.php/JBS/article/view/8408