Boron in Human Nutrition and its Regulations Use

Authors

  • Laura Dinca University of Craiova, Faculty of Economics and Business Administration, Department of Management & Marketing, Craiova, Romania
  • Romulus Scorei University of Craiova, Faculty of Horticulture, Bioboron Research Institute, Craiova, Romania

DOI:

https://doi.org/10.6000/1929-5634.2013.02.01.3

Keywords:

Nutraceuticals, dietary supplements, boron, nutrition, regulations

Abstract

According to the literature, there are increasingly more scientific data regarding the boron importance in the human nutrition. The request for boron supplements has become more significant due to the following two discoveries: boron transport within the animal cell and the cellular signaling of some bacteria by a sugar borate complex. It is necessary to establish the benefits and the toxicity of boron consumption for humans and animals, although a biological function of boron has not been defined yet. In addition, it is important to know the legal regulations for boron use worldwide, its physiological effects and health uses.

Author Biography

Laura Dinca, University of Craiova, Faculty of Economics and Business Administration, Department of Management & Marketing, Craiova, Romania



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Park M, Li Q, Shcheynikov N, Muallen S, Zeng W. Borate transport and cell growth and proliferation: not only in plants. Cell Cycle 2005; 4(1): 24-26. http://dx.doi.org/10.4161/cc.4.1.1394 DOI: https://doi.org/10.4161/cc.4.1.1394

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Scorei RI, Popa R. Sugar-Borate Esters-Potential Chemical Agents in Prostate Cancer Chemoprevention. AntiCancer Agents Med Chem 2013; (in press). DOI: https://doi.org/10.2174/18715206113139990124

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Commission Regulation (EU) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods (OJ No. L 404, 30.12.2006, p. 10)

Hu H, Penn S, Lebrillo C, Brown PH. Isolation and characterization of soluble boron complexes in higher plants. Plant Physiol 1997; 113: 649-55. http://dx.doi.org/10.1104/pp.113.2.649 DOI: https://doi.org/10.1104/pp.113.2.649

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2013-03-31

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Dinca, L., & Scorei, R. (2013). Boron in Human Nutrition and its Regulations Use. Journal of Nutritional Therapeutics, 2(1), 22–29. https://doi.org/10.6000/1929-5634.2013.02.01.3

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Vol. 2 No. 1 (2013)

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