Samsudin, Nurulhafizah, Nurul Hanis Ramzi, Revathi Nagaretnam, and Livy Alex. 2013. “Review on Variants in Genes Associated With Cancer Risk and Red Meat Metabolism”. Journal of Nutritional Therapeutics 2 (2):127-36. https://doi.org/10.6000/1929-5634.2013.02.02.8.