Çabuk B, Tellioglu Harsa S. Microencapsulation of L. acidophilus NRRL B-4495 in whey Protein-Pullulan Microparticles: Influence of Pullulan Concentration and Outlet Temperature. J. Nutr. Ther. [Internet]. 2016 Jul. 27 [cited 2024 Nov. 27];5(2):46-9. Available from: https://lifescienceglobal.com/pms/index.php/jnt/article/view/3977