1.
Moyouwou Amadou N, Abah Richard E, Caroline Waingeh N, Hélène I, Kelly Ndombow Y, Jules-Roger K. Physicochemical and Sensory Properties of Ginger Spiced Yoghurt. J. Nutr. Ther. [Internet]. 2017 Nov. 6 [cited 2024 Nov. 24];6(3):68-74. Available from: https://lifescienceglobal.com/pms/index.php/jnt/article/view/5017