4.0 Leadership Skills in Hospitality Sector

Authors

  • Maria José Sousa Instituto Universitário de Lisboa and CIEO, Algarve University, Lisboa
  • Vasco Santo ISLA Santarém, Santarém
  • António Sacavém Universidade Europeia, Lisboa
  • Isabel Pinto dos Reis ISLA Santarém, Santarém
  • Marta Correia Sampaio ISLA Santarém, Santarém

Keywords:

Leadership, employees, 4.0 hospitality organizations, technology, emotional and relational skills.

Abstract

This paper intends to analyses leadership skills in the hospitality sector in the era of 4.0 industry. The purpose is to explore the role of multiâ€level forms of leadership and the profiles identified by the hospitality professionals. This is a quantitative study based on an online survey applied to two hotels, and the following research question have guided the present study: What are the 4.0 Leadership Skills in the hospitality sector? To answer the research question, the main technique to collect data was a questionnaire allowing to investigate the main issues related to 4.0 leadership skills. The results of the research are the identification of the leadership skills profiles, being this research significant for managers and leaders when developing organizational interactions from a multiâ€level efficacy perspective. The conceptual contribution of the paper is a fresh macroâ€analytical perspective concerning 4.0 leadership skills in the hospitality sector.

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Published

2019-02-14

How to Cite

Sousa, M. J., Santo, V., Sacavém, A., Reis, I. P. dos, & Sampaio, M. C. (2019). 4.0 Leadership Skills in Hospitality Sector. Journal of Reviews on Global Economics, 8, 105–117. Retrieved from https://lifescienceglobal.com/pms/index.php/jrge/article/view/5849

Issue

Section

Special Issue - New Research on Global Talent Management