Journal of Basic and Applied Sciences  -   Volume 8 Number 2


Seroprevalence of Avian H9N2 Influenza Virus in a Population of Iranian Domestic Dogs

Mohammad Abbaszadeh Hasiri, Saeed Nazifi, Elham Mohsenifard and Maryam Ansari-Lari

http://dx.doi.org/10.6000/1927-5129.2012.08.02.15


Abstract: The prevalence of H9N2 influenza virus in dogs was first time observed in Fars province of Iran. A total of 182 dogs were selected from the clinical cases at the Small Animal Clinic of Veterinary Medicine School, Shiraz University. After obtaining history, physical examination was performed and blood samples were obtained for serological examination (Eliza and HI assay) for the detection of H9N2-specific antibodies. Associated factors (age, breed, diet, place, presence of other dogs, general symptoms, respiratory and gastrointestinal signs) were also evaluated. The positive results showed that 81.7 % of ELISA positive cases had titer ≥ 32 for H9N2 influenza in HI test. Although positive result were found more in dogs with general or respiratory signs, no significant differences were observed in the evaluated factors and seropositivity. This research showed high seroprevalence of Ab against H9N2 in dogs and made this hypothesis that H9N2 may be important in dogs in virus persistence. Additional research is needed for detection of epidemiologic role of dogs in transmission and pathogenesis of H9N2 in dogs and humans.

Keyword: Canine influenza virus, Avian influenza virus, H9N2, Dog, Iran, Seroprevalence.

Download PDF file  :::  Back to Table of Contents

 

Effects of Carburizing Process Variables on Mechanical and
Chemical Properties of Carburized Mild Steel
A. Oyetunji*,1 and S.O. Adeosun*,2
1Dept of Metallurgical and Materials Engineering The Federal University of Technology, Akure Ondo State
Nigeria
2Dept of Metallurgical and Materials Engineering University of Lagos, Akoka Lagos Nigeria
Abstract: This work evaluates the suitability of using palm kernel shell, animal bone (mammalian bones from cattle) and
sea shell (oyster shell) materials as carburizers for case hardening of 0.078%C mild steel. The mild steel sample used in
this study sourced from universal steel company, Ikeja Lagos Nigeria was cut into suitable sizes using hacksaw machine
for tensile and hardness tests. The carburizing media used were milled into fine powder while Barium trioxo (iv)
carbonate (VI) (BaCO3) was used as an energizer in the carburizing process.
Three rectangular stainless steel plate boxes were fabricated to accommodate each of the steel samples and carburized.
A calculated amount of each carburizer was weighed into each of the stainless steel boxes and 20 wt % of BaC03 was
mixed with each of them. Mild steel samples were covered completely in each of the boxes with the mixture of the
carburizer and energizer placed in the furnace chamber. The carburizing temperatures varied between 700 - 1100oC
while the holding time varied between 1-5 hrs. The boxes and its contents were allowed to cool down to room
temperature in the furnace after carburization.
All samples were heated to 850oC after been soaked for 30 minutes at this temperature and oil quenched. This was to
increase the hardness of the case. Fifteen (15) of these samples were further tempered at 350oC for 2hrs to relieve the
stress built up during quenching. Hardness test, tensile strength tests and chemical analysis were carried out on the
samples. It was observed that the hardness values of the untempered samples are superior to the tempered ones at
carburizing temperatures of 7000C, 8000C and 9000C. On the other hand, the tensile strengths of the tempered samples
are higher relative to the untempered samples at carburizing temperatures of 7000C, 10000C and 11000C. The results of
the carbon analysis show that palm kernel shell and animal bone are potentially suitable to be used as a carburizing
media than the sea shell at high temperatures (above 10000C) with holding time above 1 hr.
Keywords: Carburizers, hardness, tensile, carburizing time and temperature, pack carburizing, quenching and
tempering properties.
Submit to FacebookSubmit to TwitterSubmit to LinkedIn