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Forget what you might know about app le pie, those gloppy fillings that taste more of sugar than fruit. Forget the pies that taste like candied app les.

The best app le pies have a balance of sweet to tart, they have a sharp fruit flavor that has you thinking of orchards and rain. The crust flakes and crumbles in your mouth and the app les somehow have bite and yet are soft.

Here is how you make it: First of all, you need the right app les. Pass by the Delicious, the Braeburn and the Fuji. If the only Put the eggs to cook over medium heat.

As the egg set, move them gently about with a spatula. Sausage is good, too.

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