International Journal of Child Health and Nutrition | Volume 3 Number 4

International Journal of Child Health and Nutrition

Table of Contents

Volume 3 No. 4, 2014

Open Access

Evaluation of an Afterschool Children’s Healthy Eating and Exercise Program - Pages 156-162
Chia-Liang Dai, Laura A. Nabors, Keith A. King, Rebecca A. Vidourek, Ching-Chen Chen, Nhung Hoang and Katherine G. Mastro

Experiences of those Taking Part in the BeeZee Bodies Family-Based Weight Management Intervention: A Qualitative Evaluation - Pages 163-169
Laurel D. Edmunds, Kirsten L. Rennie, Stuart King and Helen Mayhew

Using the Community-Based Participatory Research (CBPR) Approach in Childhood Obesity Prevention - Pages 170-178
Janavi Kumar, Tandalayo Kidd, Yijing Li, Erika Lindshield, Nancy Muturi and Koushik Adhikari

Influence of Soybean Oil or Non-Soybean Oil Based Lipid Emulsions on Parenteral Nutrition Associated Liver Disease in Late Preterm and Term Infants - Pages 179-184
Rachel S.H. Wong, Karen Walker, Robert Halliday and Amit Trivedi

Iron Deficiency Anemia in Growing Years and its Effect on Cognition: A Review - Pages 185-194
S.N. Prabhavathi and Jamuna Prakash

Exploring the Relationship between Diet and TV, Computer and Video Game Use in a Group of Canadian Children - Pages 195-203
Dona Tomlin, Heather A. McKay, Martina Forster, Ryan E. Rhodes, Hannah Rose, Joan Wharf Higgins and Patti-Jean Naylor

Assessment of Child, Mother, and Environmental Factors Associated with Undernutrition in Children Less than Five Years Old in a Maya Community in Yucatan, Mexico - Pages 204-212
Joelle C. Glenn, Heather S. Walden, Eugenia Guzmán-Marín, María del Refugio Gonzalez-Losa, Antoinette McIntosh, Alyson G. Young and Jorge A. Hernandez

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